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Simon Majumdar

Author, Food & Travel Writer
He is the author of two bestselling food & travel memoirs, EAT MY GLOBE and EATING FOR BRITAIN and is currently working on his latest book project, FED WHITE & BLUE, which will catalog his journey towards American citizenship through its people and its regional cuisine. Simon has written for numerous magazines, newspapers and websites, including The Guardian and The Times of London currently appears on many Food Network shows such as "The Next Iron Chef" and " The Best Thing I Ever Ate."
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