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    Presented by Conagra

    Food Like You Never Thought Possible

    Curious about the future of food? So is Irwin Eydelnant. As a food futurist, he specializes in making food in new and curious ways (like his edible clouds) and “creating moments of food delight.” He also studies emerging technologies in how food is grown, how people are choosing food (or in the future, how the food will choose them), and even the very essence of what food is. He covers all of it in this fascinating Talk that will leave you hungry for the future.

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    Wildcard: Anything Can Happen, and We Promise You It Will

    Surrender your uncertainty and claim your spot to this curious experience.

    We’re not going to reveal who is speaking. We won’t divulge what they’ll be doing.

    Anything—and we mean anything—can happen. But there’s one thing we can tell you: You won’t want to miss this.

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