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    Presented by Hyatt Gold Passport

    The Heart of my Plate: Vegetarian Recipes for a New Generation

    If food is love, Mollie Katzen must be Cupid. Like the plates she creates, this simple yet profound talk will change the way you look at food. Don't miss the Moosewood Cookbook author as she shares how to improve the recipes you cook for dinner—and for life.

    Mollie Katzen
    Author, “The Heart of the Plate”

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    Food: At the Chef's Table

    Pull up a chair for this lively discussion about one of life’s greatest pleasures – delicious food. Hear from culinary icons who will share their favorite stories of how food brings people together, transforms experiences and why it tastes so darn good!

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